Curried Tofu with Peanuts

Thanks to ChooseVeg.com for the recipe!

Ingredients:

• 3/4 cup chopped peanuts, whole or chopped
• 1 pound tofu, drained and cubed
• 3 tablespoons oil
• 1 onion, chopped
• 1 teaspoon salt
• 2 cloves garlic, minced
• 1 teaspoon curry powder
• 1 cup peas (fresh, frozen, or canned)
• 1 carrot, diced

Directions:
Saute the onions and garlic in oiled frying pan. Add remaining ingredients and cook over medium heat for 10-20 minutes. Add a little water if needed.
Variations: Use garlic powder or ginger instead of garlic. Use different nuts or vegetables.