Ingredients:
- 1 cup fresh basil, tightly packed
- 1/4 cup cashews, macadamia or pine nuts
- 1/4 to 1/2 cup olive oil
- 2 tablespoons lemon juice, fresh squeezed
- 2-3 cloves garlic, minced
- 1/2 teaspoon shoyu, or to taste (optional)
- 1/2 teaspoon sea salt, or to taste
- pinch cayenne pepper
- black pepper, ground to taste
Directions:
Place all ingredients in food processor and process until smooth.
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